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Background

Quality

Bloomex applies inspection and quality controls throughout harvesting, drying, sorting, packaging, storage, and export preparation.

Quality Process

  1. Step 1
    Harvest 004

    Step 01

    Harvesting

    • Maturity assessed before harvest
    • Harvesting completed manually
    • Product inspected at collection
  2. Step 2
    Drying 005

    Step 02

    Drying

    • Drying supervised
    • Product protected from avoidable contamination
    • Moisture managed according to target specifications
  3. Step 3
    Processing

    Step 03

    Sorting

    • Visual inspection
    • Removal of foreign material
    • Removal of visibly damaged, moldy, or unsuitable pods
  4. Step 4
    Packaging

    Step 04

    Packaging

    • Clean, dry export bags
    • Secure closure
    • Buyer-specific packaging evaluated when requested
  5. Step 5
    Warehouse 006

    Step 05

    Storage

    • Cool
    • Dry
    • Well ventilated
    • Protected from moisture
    • Protected from direct sunlight
  6. Step 6
    Export And Logistics

    Step 06

    Export Preparation

    • Final packaging checks
    • Shipment documentation preparation
    • Laboratory coordination where required
    • Phytosanitary and origin documentation where applicable